Hi friends! Independence Day is around the corner and to celebrate, we made a suuuper simple 3-ingredient berry treat using only oat flour, strawberries, and blackberries. (Berries that are full of good stuff like antioxidants, fiber and vitamin C!) When you're allergic to a lot of things like this guy is, we find that the fewer the ingredients the better. Have a safe and happy 4th of July!
Dusting off the old blog today with a recipe for Peanut Butter & Pumpkin dog treats, from My Baking Addiction. I was really excited to use my new dog bone cookie cutter and letter embossing set to personalize each cookie with Hoku’s name.
Aside from the dough being a bit sticky which made it a little difficult to stamp out the shapes, the recipe itself is really simple. I always appreciate a good dog treat recipe that uses only a few human-grade ingredients. I’d definitely suggest keeping a bowl of flour nearby for dusting the cookie cutter before every cut as well as for dusting the rolling pin.
Hoku wouldn’t leave my side the entire time I was making these because I must say they smelled so amazing. (And to my amusement, the flour in the air kept making him sneeze!) After waiting patiently for the treats to bake and cool, Hoku finally got his chance to gobble down FOUR of his special name cookies, because hey it’s the weekend before Christmas!
Thanksgiving Day calls for Hoku's customary homemade doggy pumpkin pie with a dollop of yogurt. Remember last year's pie when we celebrated Thanksgiving in our tiny apartment in San Diego? Wishing all our human and furry friends out there a delicious and happy Thanksgiving!